See what's on offer at this relaxed, yet informative event.
Wine expert Bela Rice will spend 3 to 4 minutes talking about each wine as well
as provide detailed tasting notes. Bela has 30 years' experience as a wine
educator and wine judge.
**Please note: The food & wine menu TBA**
NV Louis Perdrier Brut Excellence Sparkling Wine (France)
Oyster Tasting Plate:
Pacific Oyster Natural
Pacific Oyster Kewpie Mayonnaise
Sydney Rock Oyster Natural
2012 Bream Creek Chardonnay (Bream Creek, TAS)
Entrée Platter to share:
Salt and Pepper Calamari
Char Grilled Octopus
Soft Shell Crab
Oriental Fish Cakes
2015 The Sum Sauvignon Blanc (Margaret River, WA)
2015 Dogarina Pinot Grigio DOC (Venezia, Italy)
Main to share:
Seafood Paella with chicken & chorizo
2015 Chateau Clarettes Cotes de Provence Rosé (France)
2014 Lenz Moser Prestige Pinot Gris (Burgenland, Austria)
2015 Domaine Asmara 'The Lady Killer' Noble Fortified Durif (Heathcote,VIC)
Important: Please don’t drive.
You’ll be poured eight glasses each with 75ml pours, which is a total of
600ml or 6 standard drinks. If you drink everything that is poured for you,
you will be over 0.05% and over the limit.
Martin Peston's Wine Tasting Events promotes the Responsible Serving of
Alcohol. Warning: Under the Liquor Control Reform Act 1998 it is an offence
to supply alcohol to a person under the age of 18 years (penalty exceeds
$8000) – for a person under the age of 18 years to purchase or receive liquor
(penalty exceeds $700)